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Revolving Tray Ovens
Sizes and Features to Fit Any Bakery’s Needs
Revolving Tray Ovens
8 trays
Cinelli’s Revolving Tray Oven embodies traditional hearth style yield of baking with modern technological advancements – a combination leaving it in a class all its own. This Revolving Tray Oven’s efficiency, durability, longevity and avant-garde design continues our honourable tradition of having the #1 Revolving Tray Oven on the market today! With a capacity of 24 to 64 bun pans, there is surely an Oven suited for every need.
With a capacity of twenty four (24) to sixty four (64) bun pans (larger modes available upon request), there is surely an Oven suited for every need. The principal benefit of this Oven over any other is its versatility. From artisan breads and buns, pastries and cakes, to any type of food, to pizza, this oven will suit any need with equally optimal results!
Standard Machine Options
- Self levelling
- Maintenance Free Self Bushings
- Main Support Bushings
- Refractory Fire Chamber
- Removable Front Panel
T8/P24
| METRIC | METRIC | |
|---|---|---|
| Tray Data | 26 x 55 in | 66 x 140 cm |
| Quantity of Bun Pans | 24 | |
| Operational Dimensions (DxWxH) | 118.25 x 85.50 x 118 in | 300 x 217 x 300 cm |
| Weight | 7,400 | 3,364 |
| Vent Size | 10 I.D. | 25 I.D |
| Naural Gas BTU/ HR & kcal. | 200,000-625,000 | 50,400-157,500 |
T8/P40
| METRIC | METRIC | |
|---|---|---|
| Tray Data | 26 x 95 in | 66 x 241 cm |
| Quantity of Bun Pans | 40 | |
| Operational Dimensions (DxWxH) | 118.75 x 125.25 x 118 in | 302 x 318 x 300 cm |
| Weight | 7,400 | 3,374 |
| Vent Size | 10 I.D. | 25 I.D |
| Naural Gas BTU/ HR & kcal. | 200,000-625,000 | 50,400-157,500 |
T8/P48
METRIC METRIC Tray Data 26 x 111 in 66 x 282 cm Quantity of Bun Pans 48 Operational Dimensions (DxWxH) 118.75 x 141.25 x 118 in 301 x 359 x 300 cm Weight 8,100 3,682 Vent Size 12 I.D. 30 I.D Naural Gas BTU/ HR & kcal. 200,000-625,000 50,400-157,500
T8/P56
| METRIC | METRIC | |
|---|---|---|
| Tray Data | 26 x 127 in | 66 x 323 cm |
| Quantity of Bun Pans | 56 | |
| Operational Dimensions (DxWxH) | 118.75 x 157.25 x 118 in | 301 x 400 x 300 cm |
| Weight | 8,800 | 4,000 |
| Vent Size | 12 I.D. | 30 I.D |
| Naural Gas BTU/ HR & kcal. | 200,000-625,000 | 50,400-157,500 |
T8/P64
| METRIC | METRIC | |
|---|---|---|
| Tray Data | 26 x 145 in | 66 x 368 cm |
| Quantity of Bun Pans | 64 | |
| Operational Dimensions (DxWxH) | 118.75 x 176 x 118 in | 301 x 400 300 cm |
| Weight | 9,800 | 4,455 |
| Vent Size | 12 I.D. | 30 I.D |
| Naural Gas BTU/ HR & kcal. | 200,000-800,000 | 50,400-201,000 |
- One of the main reasons clients are pleased with our oven is its exceptionally low maintenance, longevity, baking uniformity and energy efficiency
- Easy access to all servicing areas and controls
- Traditional hearth style yield of baking with modern technological advancements
- From artisan breads and buns, pastries and cakes, to any type of food, to pizza, this oven will suit any need with equally optimal results
- All components and materials are top quality
- Our clients receive the very best in quality and constructio
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Address
380 Chrislea Road Woodbridge, ON
Phone Number
toll free :1-800-665-3626
toll number: 905-856-1820
sales@cinelli.com
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