Revolving Tray Ovens
Baking being the last and the crucial most step requires the most high quality deck ovens. Cinelli’s ovens are exceptionally low maintenance, longevity and baking uniformity with an efficiency of modern technology. Bakers can explore new recipes, ingredients and techniques to bake the perfect breads, bagels, buns, pastries and foods.
All ovens come with removable front panels for easy access to all servicing areas and controls, explosion proof roof, automatic purge system for gas fired models, high limit temperature control cut-off, and may be installed at ‘0’ clearance from the sides and back.
Types of Cinelli's revolving tray Ovens
We at Cinelli help you customize the ovens based on your needs and requirements. With years of experience in the Industry, we make sure you are satisfied by the product quality, reduced operating cost and maximum profit.
Revolving Tray Oven
Cinelli’s Revolving Tray Oven embodies traditional hearth style yield of baking with modern technological advancements – a combination leaving it in a class all its own. This Revolving Tray Oven’s efficiency, durability, longevity and avant-garde design continues our honourable tradition of having the #1 Revolving Tray Oven on the market today! With a capacity of 8 to 80 bun pans, there is surely an Oven suited for every need.
Compact Revolving Tray Oven
With renowned acclaim for the standard ‘T’ Series Revolving Tray Oven, Cinelli is proud to introduce the Compact Revolving Tray Oven. Available with the same industry leading features offered on the ‘T’ series, the Compact version also affords increased capacity and quality within a smaller footprint that comparative ovens cannot match. Together, all the features contained within our Compact Revolving Tray Oven lead to unparalleled quality, value and customer satisfaction.
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